Producing food and sustainability
HTSC stands for the long-term efficient farming and for the continuity of the agricultural sector as a whole, and at the heart of this sector is food production. Producing food sustainably, is a responsibility for the whole supply chain; from the raw materials we use to manufacture feed, to the livestock farms, right through to the supermarket where consumers do their shopping. Our role, sits at the very heart of this food production supply chain, and we take this very seriously.